Taste of Bangladesh & India, Manuka, an amazing discovery

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Taste of Bangladesh & India, Canberra’s new Bangladeshi cuisine restaurant in Manuka is a wonderful discovery. The flavours are unique and delicious, serves are generous, hospitality is warm and the value for money is second to none.

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Pleasantly cozy with thick carpet for easy chatting, it is ideal for couples or groups.

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Wine is BYO and corkage is free.

The naan is huge and lovely ($2.50 each)

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Pappadoms are complementary.

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Great choices are….

…the samosas (2 for $7)

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Fish Bengali – snapper fillet cooked with eggplant in Bangladeshi spices $16.50 (beautiful flavours)

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Dum Murgh – boneless chicken marinated in special herbs and spices and cooked on a slow fire $15.50 ( a standout dish)

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The mango kulfi $4.50 is a generous serve that can be shared and makes a fine finish to the meal.

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1 dish, one rice and one naan with one serve kulfi is just right for two people.

Suggested menu for a group of six:

pappdoms

3 serves Samosa (6 pieces)

1x Dum Murgh

1 x Fish Bengali

1x Palak Paneer

3 naan

2 serves rice

2 x kulfi

$15 per person (corkage free)

Taste of Bangladesh on Urbanspoon

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