Pialligo Estate – excellent for lunch in the Garden Pavillions

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Pialligo Estate is one of my three favourite Canberra spots for fine dining.

It is blessed by the most gorgeous setting, so close to town.

And Pialligo Estate does food and wine so well, enjoying it’s own vineyard, winery and smokehouse.

I especially love the Garden Pavillions that truly make the most of Pialligo Estate’s assets.

So I was especially pleased to be there to try a group set menu lunch, a new experience for me at Pialligo.

Our delicious meal began with…

Three Mills Sourdough, Pialligo Estate Olive Oil

Pialligo Salmon Gravlax, Dill Pickles

Burrata, Early Season Tomatoes & Rocket Pesto

Smokehouse Meats, Condiments

…progressed to….

Spit Holmbrae Chicken, Pazanella

Whole Roasted Lamb Shoulder & Chickpeas

Potatoes in Olive Oil, Rosemary

Leaves in Aged Vinegar

…..and finished with….

Cheese Platter & Condiments

Vanilla Panacotta with Coffee & Chocolate

This pannacotta was the most lovely I’ve ever had and the star of the meal.

I will need to enjoy  that again!

The set menu we enjoyed is excellent value at $70 per person for three courses with sides and cheese platter

This was beautifully complimented by a great selection of wines

I do love all the innovative things Pialligo Estate gets up to.

They are currently renovating the Farmhuse Restaurant and Rohan has more plans in mind.

The new Masterclasses are on my wish list.

So exciting to see the offerings from Pialligo Estate  constantly evolving with new delights.

Pialligo Estate Farmhouse Menu, Reviews, Photos, Location and Info - Zomato

8 thoughts on “Pialligo Estate – excellent for lunch in the Garden Pavillions”

  1. Liz Posmyk of Bizzy Lizzy's Good Things

    Love those garden pavilions with the sunshine streaming in and the spectacular views across the vineyards, the olive grove and gardens. That food looks superb as well.

    Like

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