Down at the rocks in Sydney is the Harbour View Hotel, a laid back, unpretentious place for a friendly, casual and good value meal with a heritage feel.
Parking is not too hard and it’s easy to book a table.
Wine by the glass starts at $7.50 and the Harvey River Shiraz is a generous pour and a good choice.
The kangaroo salad is one of the best picks.
Kangaroo salad- $22 with zucchini, pumpkin, red onion, macadamia, coriander & mint in a dukkah lemon dressing
The fish and chips are excellent too.
Beer battered market fresh fish & chips $20 with mesclun & tartare sauce
Chicken, bacon, avocado, tomato, baby cos lettuce & aoili, with fries $16…
..Lamb shanks braised in red wine & mirepoix vegetables $26 Served with green beans, roasted tomato & creamy mash potato ( quite good)
The hamburger was voted by our group as the least of the options $16 – 100% wagyu beef patty, pickles, cheese, lettuce, tomato relish, onion ring and fries
A good choice would also be the Mezze dips and breads for two $24.
It’s close walking down to the Sydney Theatre Company at Walsh Bay, but there’s also Fratelli Fresh down there for an equally good experience.