It wasn’t easy to pick just two choices to share for lunch at Penny University, but the Chilli Scrambles $18 and the Roasted Cauliflower Salad $23 were wonderful and  memorable dishes!

The Chilli Scrambles – eggs with fresh soy beans and shitake  mushrooms  scrambled in tau ban chilli and served with a  shallot pancake and bean sprout salad was spicy and delicious!

The warm Roasted Cauliflower Salad with grains, herbs, baby spinach and crunchy roasted chick peas, preserved lemon and honey yogurt, hazelnut sukkah and pomegranate, had perfect  crunch and some gorgeous spices – cinnamon, cloves maybe allspice? It was a lovely dish too.

I love the all day menu and  that you can book for lunch.

Firmly on my favourites list!