Eddie and his lovely wife have sold the Woden Dumpling House and recently opened the Yat Bun Tong in Lonsdale Street.

The menu is similar to Woden’s, but with some new surprises.
Service is truly lovely with plenty of staff attending to all your needs.

BYO wine is $9 per bottle (but wine by the glass is $6) and some of the best choices have small price tags like the BBQ Duck Spring Rolls $6.80 for two (delicious and not very oily) and the Shanghai steamed bun $13.80 for 10.

The handmade noodles are also very good althought the fried noodles are quite oily like those with Black Pepper Beef $15.80….

…so perhaps ask for less oil.

Not as good choices are the Hot and Sour Soup $5.80….

…the Shallot pancake $7.80 which both lack flavour.

The Shanghai Fried Pork Bun $14.80 are quite good but the steamed bun are better.

Can get noisey, but still lots of fun.

Address: 10-12 Lonsdale St, Braddon ACT 2612
Phone:(02) 6152 0880
Hours:
Friday 11am–3pm, 5–10pm
Saturday 11am–3pm, 5–10pm
Sunday 11am–3pm, 5–10pm
Monday 11am–3pm, 5–10pm
Tuesday 11am–3pm, 5–10pm
Wednesday 11am–3pm, 5–10pm
Thursday 11am–3pm, 5–10pm