Miss Van’s is perhaps the most popular of the street food options at Westside. Serving colourful dishes full of fresh herbs and classic Vietnamese flavours, it’s a fun spot for a casual lunch or dinner in the good weather.
There’s plenty of seating nearby although it can get busy at weekends.
The regular menu includes a range of Banh Mi like the Vietnamese Pork roll $8 with five spiced red pork, Vietnamese pork loaf and homemade pate.
There are also two gluten free noodle salad bowls each $13.
The rice noodles (quite a lot of the dish is noodles) are topped with a salad of beans shoots, cucumber, lightly pickled vegetables, fresh herbs, fried onion and garlic and Vietnamese dressing.
There are also changing specials on offer.
Service is efficient but not as welcoming or as flexible as Daana.