Diwali, the festival of lights held each October/November is such a special time to be in India.
Lights are strung up across streets, traditional Indian sweets are everywhere, families visit and exchange gifts, new clothes are worn and there are plenty of fireworks!!
So it’s a great annual spring opportunity to join with the local Canberra Indian community to help capture a little of the excitement.
And what better way to share celebrations across cultures and engage in warm conversations, than through food.

At the Albert Hall last Sunday there was a full program that included a cooking competition, a concert of dance, fashion, music and a quiz and some enticing food stalls.

Samosas                                                                                  Marsala Dosa

Cooking competition

Burfi                                                                                             Rasa malai

Carrot Halwa                                                             Vegetarian biryani

Double ka Meetha Dessert

Beautifully dressed families enjoyed the fair like atmosphere and the joy of celebrating their shared heritage together. It’s a pleasure to be included and to experience a little of India right on our door step.

Food Stalls