Brodburger in the Glassworks Building Kingston is famous for it’s gourmet burgers.
Succulent butterflied Chicken breast, flame grilled. Topped with bacon, avocado, fresh lettuce, tomatoes & Spanish onions. Includes homemade aioli & tomato relish. $ 14.50
But they are HUGE! That’s OK if you’re happy to share one, but a less messy alternative is to order the perfectly sized Baby Brodburger.These are just the right size for around $8.
Baby Brodchicken $9 with a side of chips $2.50
My favourite is the Baby Brodsalmon $9 with blue cheese added. It is divine.
BYO wine. Corkage is $7.50 per bottle.
However Brodburger doesn’t take bookings and has long tables that are shared with other groups. Good to get there early.
You can also phone and pre-order and any burger can be made into a brod mama burger which are made with a well done beef pattie, egg free aioli, and your choice of Swiss or cheddar cheese.”
It’s best in the good weather when you can sit outside and enjoy a lovely Canberra summer evening. You can even take your burger and some wine and head to the lake. In winter it can be a bit chilly, even inside.
Lunch: 11.30am – 3pm (Tue-Sat)
Dinner: 5.30pm – Late (Tue-Sat)
Sun Lunch: 12.00pm – 4.00pm
Coffee / Cakes from 10am
11 Wentworth Avenue
Kingston ACT 2603